Kitchen
At Tyrrelstown Little Stars Crèche and After School, we believe that good nutrition is the cornerstone of healthy development. Our kitchen is dedicated to preparing wholesome, balanced meals that cater to the nutritional needs of growing children. Every dish is crafted with care, using fresh, high-quality ingredients to ensure that your little stars receive the best possible start to their day.
Healthy and Delicious Meals
Our menu is thoughtfully designed to provide a variety of flavors and textures, making mealtime an enjoyable experience for the children. We focus on creating meals that are not only nutritious but also delicious, encouraging healthy eating habits from a young age. Our kitchen team is committed to accommodating dietary requirements and preferences, ensuring that every child is well-fed and happy.
Healthy and Delicious Meals
Daily Breakfast Menu
Breakfast | 7.00am -8.50am | Weetabix, Milk Wheat containing gluten& Barley, Milk | Rice Krispies, Milk Barley, Milk, Gluten | Cornflakes, Milk Barley, Milk, Gluten
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Fruit Time | 10 am | Banana, Apple, Pear, Orange, Kiwi, Grapes, Pineapple | Contains Allergens: N/A |
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Snacks | When Required (after sleep, evening etc) | Bread sticks Wheat containing gluten
Fresh fruit | Rice cakes sesame & soya | Cream crackers wheat containing gluten, egg, milk | |
Weekly Menu – Week 1
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner (11.30 am) Pre monti & Monti @ 12 | Ratatouille Pasta | Chicken Korma and Rice | Spaghetti Bolognaise (100% Irish Beef)
| Boiled Irish ham, mash potatoes & Broccoli and Cauliflower | Fish Fillets Chips and Sweetcorn |
Contains Allergens | Wheat containg gluten, Celery | Milk, Ginger, (May contain Nuts) | Wheat containg gluten, Celery | Milk,Soya, | Fish, Wheat containg gluten |
Tea (2.30pm) | Brown bread ham/ cheese sandwiches + fruit yogurts | Garlic Bread and Cucumber | Cheesy Toast | Fruit Salad Natural Yogurt and Breadsticks | Waffles custard and fruit |
Contains Allergens | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten, egg |
Evening snack (5.30pm) | Bread sticks Wheat containing gluten Rice cakes sesame & soya Cream crackers wheat containing gluten, egg, milk Raisins N/A
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Weekly Menu – Week 2
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner (11.30 am) Mont @ 12 | Pasta Napolitano
| Chicken Casserole and Rice
| Chicken Meatballs, Pasta, Tomato Sauce & Green Beans | Beef Goulash Potatoes and Carrots (100% Irish Beef)
| Fish fingers, chips & beans
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Contains Allergens | Wheat containg gluten | Milk | Wheat containg gluten | Milk, Soya, Wheat containg gluten | Fish, Wheat containg gluten |
Tea (2.30pm) | Brown bread ham/ cheese sandwiches + fruit yogurts | Crackers, cheddar cheese & yogurts | Scrambled egg on toast | Ham, Chicken or Cheese Wraps | Home-made fruit cake |
Contains Allergens | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Egg, Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten, soya, egg |
Evening snack (5.30pm) | Bread sticks Wheat containing gluten Rice cakes sesame & soya Cream crackers wheat containing gluten, egg, milk Raisins N/A | ||||
Weekly Menu – Week 3
| Monday | Tuesday | Wednesday | Thursday | Friday |
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Dinner (11.30 am) Mont @ 12 | Pasta In a creamy tomato and onion sauce | Roast Turkey and Gravy, Mixed Vegetables and Mashed Potato | Chicken Curry and Rice | Sausages, mash potatoes & beans | Homemade Pizza and Wedges |
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Contains Allergens | Milk, Wheat containg gluten | Milk, Wheat containg gluten, soya | Milk, Wheat containg gluten, mustard, celery | Milk, Wheat containg gluten, Sodium Sulphite | Milk, Wheat containg gluten |
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Tea (2.30pm) | Brown bread ham/ cheese sandwiches + fruit yogurts | Bagels, Cream cheese and Cucumber or Gherkins | Vegetarian Soup and Garlic Baguette | Pancakes with Natural Yogurt and Blueberries | Potato Waffles, Carrot Battons |
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Contains Allergens | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten | N/A |
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Evening snack (5.30pm) | Bread sticks Wheat containing gluten Rice cakes sesame & soya Cream crackers wheat containing gluten, egg, milk Raisins N/A | |||||
Weekly Menu – Week 4
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner (11.30 am) Mont @ 12 | Pasta Veg and Coconut Curry Sauce
| Chicken Goujons, Wedges and Beans | Beef Stroganoff and Rice and Gravy (100% Irish Beef) | Meat balls, mash potatoes, gravy & vegetables | Creamy smoked fish with rice and peas |
Contains Allergens | Gluten, Wheat, Mustard, Celery, Soya, Milk | Gluten, Wheat, Egg | Celery, Milk, Soya and Wheat | Milk, Soya, Wheat, Egg | Fish, Milk, Celery |
Tea (2.30pm) | Brown bread ham/ cheese sandwiches + fruit yogurts | Scrambled eggs on wholemeal toast | Wraps cream cheese, cucumber and scallions
| Tomato Soup and Brown Bread | Home-made fruit cake |
Contains Allergens | Milk, Wheat containg gluten | Egg, Milk, Wheat containg gluten | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Egg, Soya, Milk, Wheat containg gluten |
Evening snack (5.30pm) | Bread sticks Wheat containing gluten Rice cakes sesame & soya Cream crackers wheat containing gluten, egg, milk Raisins N/A
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Alternative or Vegetarian Options
Weekly Menu – Week 1
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner
| Ratatouille Pasta | Tofu korma and rice | Tofu Spaghetti Bolognaise | Vegetarian Burger Mash, Cauliflower and Broccoli and Gravy | Vegetarian Sausage, Chips and Sweetcorn
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Contains Allergens |
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Weekly Menu – Week 2
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner
| Pasta Napolitano
| Tofu Casserole & rice | Vegetarian Balls, Pasta, Tomato Sauce and Green Beans | Tofu Goulash Potatoes and Carrots | Vegetarian fillets, Chips & beans |
Contains Allergens | Wheat containg gluten | Wheat containg gluten | Wheat containg gluten | Wheat containg gluten | Wheat containg gluten, soya |
Weekly Menu – Week 3
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner
| Pasta in creamy tomato sauce | Vegetarian Casserole and Rice and Gravy | Vegetable Curry and Rice | Vegetarian Sausages, mash potatoes & baked beans | Pizza and Wedges |
Contains Allergens | Wheat containg gluten, milk | Wheat containg gluten | Wheat containg gluten, mustard, celery | Wheat containg gluten, Sodium Sulphite | Wheat containg gluten, milk |
Weekly Menu – Week 4
| Monday | Tuesday | Wednesday | Thursday | Friday |
Dinner
| Pasta with a Coconut Curry Sauce
| Vegetarian Cutlet Wedges and Beans | Tofu Stroganoff and Rice and Gravy | Vegetarian balls, mash potatoes & vegetables | Creamy Vegetable and Rice |
Contains Allergens | Milk, Wheat containg gluten | Milk, Wheat containg gluten, egg | Milk, Wheat containg gluten | Milk, Wheat containg gluten | Egg, Soya, Milk, Wheat containg gluten |
Nutritional Excellence
We understand the importance of balanced nutrition in supporting children’s growth, energy levels, and overall well-being. Our meals are rich in essential vitamins, minerals, and nutrients, designed to fuel active bodies and inquisitive minds. From breakfast to dinner, we ensure that every bite is packed with goodness.
Creating a Positive Mealtime Experience
Mealtimes at Tyrrelstown Little Stars are more than just about eating. They are an opportunity for children to learn about different foods, develop social skills, and enjoy a communal dining experience. Our staff is present to guide and support children, making mealtime a positive and engaging part of their day.
Parental Involvement
We value input from parents and are always open to feedback and suggestions regarding our menu. By working together, we aim to provide a dining experience that meets the needs and preferences of every child.
At Tyrrelstown Little Stars, we are committed to nourishing young minds and bodies, ensuring that your children have the energy and nutrients they need to thrive throughout their day.